Friday, 03 January 2025
Organic supermarkets may introduce a larger audience to sustainable organic produce and thus spare the environment, but do not necessarily help to reduce the amount of one-way packaging, save plastics. As a conscious consumer you will without doubt prefer non-prepackaged fruit and veges, available from all organic groceries, supermarkets and market boothes, and hand your bag over the bakery counter, making it verbally clear that you do not need a paper bag, to avoid paper waste when buying bread and rolls.
You're also safe if you restrict your shopping of dairy products, juices and soft drinks to returnable glass bottles. Some organic shops (such as Vollcorner) offer a small selection of wine in deposit bottles. Since 2021 we also have seen the gradual arrival of dry food, preserves and spreads in returnable glasses formerly only used for yogurts.
Starting in 2017 the more dedicated organic supermarket chains have been introducing measures to reduce packaging and allow customers to bring their own containers to fill with selected goods.
Unless stated otherwise all shops mentioned in this post will help you out with clean and empty reusable glass jars or organic cotton bags which you – depending on the shop – can either buy or lend if you forgot to bring your own.
Package-free food and household necessities
Early in 2016 the city's first crowd-funded vegetarian zero-waste supermarket Ohne ("without") opened its doors, followed by a
second branch early in 2019. End of June 2023
this became history: The insolvency, following the closing of other independent
owner-run package-free supermarkets earlier that year, left the Eastern,
Northern and central neighbourhoods without a place to effortlessly replenish
store cupboards without producing package waste.
Gone the days of the pandemic spring and summer of 2020 when zero-waste groceries were blooming in town: Approximately at the same time as the Westend got its (now closed) neighbourhood shop, Servus Resi opened in Obersendling right before the lockdown in March 2020, in a non-descript middle of no-where near the Siemenswerke former industrial area. Don't let you fool by the uninviting environment at a noisy car road – what you'll find here is a busy neighbourhood gem nicely furnished in light wood, with a superb selection of dried herbs and spices aside the usual dry food, and a nicely arranged selection of household items. The greengrocery section is rather limited – local organic apples and potatoes in late autumn 2020 –, and there are no dairy or other food requiring cooling, but the shop offers both, liquid body care products and household chemicals from refill stations. Everything is supervised by the friendly shop-owner, Chrissy (not Resi) herself, and if you wish to get in touch with people from the neighbourhood take the burden to come here even from other parts of town.
In Laim Nebenan unverpackt ("package-free next door") followed in summer 2020. The latter is organised as a co-operative (though the location next to a co-operative bank is purely accidental) and sports a
small neighbourhood coffee place. They offer a very good selection of dry food, fresh fruit and veges, but less dried herbs and spices and no spirits. You can however buy wine and their selction of condiments and preserves in one-way glasses have the effect that you can do all the regular daily shopping here in one place if you don't come with more advanced expectations.
Half a year earlier, in January, 2020 another
co-operative, Deine Alternative ("your alternative") in Zorneding, opened on the premises of the former Raiffeisen co-operative bank, just a few steps from the urban train station.
When you get inside you will however immediately forget about its past as a bank, the shop is carefully and pleasantly decorated, with wooden furniture and equipped with a proper Italian coffee machine for a break in between. Most of the often local produce sold here is organically certified or at minimum sustainably produced, though it would be nice if conventional loose-weight products were clearly marked. In addition to the gravity bins and containers with dry food there's a decent selection of dried herbs and spices, sweets, bread, some confectionery, a small selection of fresh organic greens and veges, cheese and milk from the Nirschlhof organic farm (but interestingly enough no whole-meal flour or oils, vinegars or spirits by the litre). In a separate room you can buy toiletries, household chemicals and items supporting a zero-waste lifestyle. Everyone is welcome, but members of the co-operative pay less.
North of Zorneding, in the municipality of Poing, the co-operative
Bunte Bohne ("coloured/colourful bean") with its zero-waste supermarket cum cafe is facing a hard time as of June, 2023. Visit and support the place while you still can.
The neighbourhood of Trudering (a more than 1200 years old former village and suburb in the Eastern part of Munich) does not have a dedicated zero waste supermarket, but twice a month, on Tuesday afternoons, an indoor farmer's market dubbed Tante Trude ("Auntie Trudie") keeps popping up in the neighborhood associations' offices. Organic farmers offer local produce, and you can donate to the Trudelade project: home-cooked jam made from abandoned fruit trees in the neighbourhood (you'll get a jar as reward).
South-South-West of Munich, the city of Wolfratshausen (the endpoint of the S7 urban train) likewise sports a package-free shop centrally located at the Obermarkt market place: Ohnverpackt, another zero-waste shop opening within the corona lockdown in the spring of 2020,
is even certified organic. The few conventional products of regional origin are clearly marked as an exception. It does not only offer the usual dry food and household chemicals, but also a good selection of cheese and antipasti. What you won't find are fresh fruits and veges, meat and sausages.
There's a small day cafe, unfortunately all closed on Mondays.
South of Munich, directly located at the S-Bahn station of Neubiberg the owner of the conventional Edeka supermarket opened a side project next door,
Hertscheck Unpacked which hopefully attracts people who usually wouldn't buy off the conventional supermarket tracks.
Although not marked most of the unpackaged dry food is organic – the shop assistant explained that since the shop itself isn't certified but fills the gravity bins and glass jars from bigger packages it isn't allowed to declare the products as "bio". There's also a good selection of loose-weight natural body care (both, in solid and liquid form) and household chemistry from brands I haven't found elsewhere. You can refill organic gin and regional (though not organic) whisky. The highlight of the shop are grow cabinets with special lamps where a good selection of herbs is grown, naturally free from agrochemicals. For city dwellers the place most certainly is worth
a bicycle ride (through the beautiful eco park Umweltgarten Neubiberg where an organic farmer's market is held on Thursday afternoons) or urban train tour even though the place has less liberal opening hours than the conventional supermarket next door.
Fun fact: The former premises of the Edeka supermarket now host a Vollcorner organic supermarket.
In smaller municipalities, (urban) train stations usually are the only public (and sustainable) transport hub and as such a natural place for zero-waste supermarkets. So I was glad to find a new (in 2022) co-operatively organised organic zero-waste supermarket in Unterföhrung, next to the S-Bahn train station. The shop dubbed
UFG (short for "unverpackt, fair, gemeinsam" – "unpacked, fair, together")
is open to everyone, with a 10 percent discount scheme for members.
It does not only offer dry food, condiments and household items, but also bread, rolls, cakes, dairy products and fresh, predominantly local fruits and veges. On Thursday afternoons you also may buy local organic meat and sausages, cheese and other fresh artisanal organic products from a mobile booth of the Tagwerk co-operative.
There's a small lunch cafe offering organic soups, quiches and sandwiches as well as cereal bowls, coffee, smoothies, tea and cake, all vegetarian, often vegan. Unfortunately you have to register with an app service to take your food with you in a returnable bowl or box, and nevertheless may have to come back to the shop to return it. So better bring your own boxes.
Plastic-free household
In March 2019 a tiny neighbourhood shop specializing in natural home cleaning opened in the Glockenbach neighbourhood: At Abgefüllt & unverpackt ("bottled and unpacked") the singer of the Munich-based band "Cat Sun Flower" warmly welcomes customers and passers-by and helps to (re)fill empty bottles with organic liquid household detergents. At the time of writing this shop was the only one in Munich selling washing powder by weight. In addition there are eco-friendly dishwasher tabs, body and hair soaps, fairly traded natural facecream in returnable glasses, towels, as well as upcycled and fairly traded bags and toiletry accessories.
Supermarket chains
In autumn 2016 the local Vollcorner
supermarkets received an official permit by the Munich Department of Public Order (Kreisverwaltungsreferat) to fill customers' jars and boxes with
cheese, antipasti, processed meat products or cake. The Basic supermarket chain followed in summer 2017, while independent convenience stores often had done so anyway. What's missing are customers bringing appropriate containers or at least asking
the staff to fill their orders into returnable glass jars (Vollcorner, Lebascha and others) or stainless steel containers (Basic) provided by the shop itself. So be brave!
To avoid misunderstandings it is advisable to clearly point to your box (or ask for the deposit container) before placing your order at the sales counter and tell the staff to tape the receipt to it. Otherwise you may end up not sparing any waste: In the beginning the staff at the Basic butcher's disk would use the sheet of plastic-covered paper they'd usually wrap the purchase with to hand it over to you, along with the receipt taped onto the paper bag they otherwise would have used as outer packaging. In the mean time they got used to the procedure but were ordered to decline customer requests to buy meat this way. Since they started to provide stainless steel boxes for a deposit of 7 EUR there's however no excuse for one-way packaging here anymore. Artisanal organic butcher's shops will also fill meat into boxes you provide. The Herrmannsdorfer groceries (e.g. the one at Max-Weber-Platz) reward you with a few cents discount per saved packaging.
Until the end of 2022 Basic supermarkets had gravity bin dispensers for pasta, nuts, dried fruit, sweets, grains and more which all disappeared in the course of the company's
insolvency and take-over by the "teGut" chain. Package-free offerings at the remaining "Basic" branches are reduced to fruits and vegetables as well as food from the serviced bakery and butchers' counters.
The shops of the nation-wide operating Alnatura chain never offered refill dispensers. However, it has been increasing the range of products in returnable jars and bottles continously since 2021 – among others fairly traded nut butters, a number of dry products and even ketchup.
A small selection of dried fruits and nuts in refundable glasses as well as package-free toilet paper can be obtained from Vollcorner supermarkets. Their huge flagship store at Theresienwiese (with butcher's counter and lunch cafe) also experimented with a milk vending machine and a dedicated shelf offering all sorts of products in deposit glasses, but both efforts were discontinued due to low customer demand.
By the end of 2020 a number of conventional supermarket chains had introduced refill stations for dry food, too, but since you still have to do a lot of careful reading in front of the shelves to shop climate-friendly products, I won't mention them here, with one exception: the huge Tegut branch that opened in the Elisenhof shopping centre next to the main train station
in December 2020. This supermarket chain gives their customers a choice – all organic products are easily to recognise thanks to a light-green label on the shelves, and there's a great number of them in all product categories. Given the sheer number of products on sale the impressive refill rack at the left-hand side of the entrance aisle comprises only a negligible fraction of total sales, but it's a good start, and the best: All products in the gravity bins are organic. Come here for the biggest selection of package-free organic chocolate-covered sweets I've come across so far. There are grains, cereals, nuts, dried fruit, legumes and sweets, but no flour and surprisingly almost no pasta.
Although the supermarket has its entrance next to the Sunday-open (and if you ask me generally more pleasant) organic supermarket Biokultur in the Hauptbahnhof basement Tegut is closed on Sundays and public holidays as well as in the evening. When you have at minimum half an hour to change trains you will however reach to refill some of your dry food containers as long as you know how it works: Put your box onto the scales and choose "Tara-Bon". This will print a label. Fill the box and remember the product id on the lower end of the gravity bin. Put the filled box back on the scales and press the second "Bon" button beneath the "Tara-Bon" button. Now you will be asked to type in the product id. Scan the bar code on the previously printed label with the hand scanner, and there you go: A receipt with a price tag will be printed for you. Seal your box with this second label and hurry up to the cash counter.
Neighbourhood groceries
In Haidhausen the Lebascha neighbourhood grocery has been offering to fill all loose-weight products (cakes and bread, eggs, cheeses, olives, jelly gums and liquorice – note that the latter is not organic) in bottles, jars and boxes customers brought along. When the shop was taken over by the Ökoesel co-operative dispensers for grains, nuts and the like as well as household chemicals were added, and you can
buy all types of dried herbs and spices by the gram.
Ask for a deposit box in case you forgot to bring your own.
For home-made dried fruit stroll a few more steps down the street and see whether the Haidhauser Oase is open.
Household chemicals can be refilled at the Echt Bio Markt in Neuschwabing and at the Biochicco supermarket in the Au near Mariahilf-Platz. At the latter you can only refill original bottles of the Sonett label.
In Harlaching, the
independent Biowelt supermarket has a small zero-waste corner with dispensers for dry food, a good selection of loose-weight dried fruit and a dairy and butchers' counter where you can hand over your containers.
Farmers' markets
Once, sometimes twice a week farmers' markets are installed in many Munich neighbourhoods. Loose fruits and veges prevail here, and boothes selling organic produce (watch carefully for "bio" and "demeter" logos) will usually fill bread, cakes and pastries, antipasti, meat and dairy products into the containers you present. Notably at the boothes of the Tagwerk co-operative and the Hofbäckerei Steingraber you may be surprised to see that you're not the only one coming with her own boxes and jars.
On Saturday mornings you can find them next to the West-facing entry of Mariahilf church, in the neighbourhood of Au. Before the covid-19 pandemics all boothes (except the French fish monger) in the market block next to the church, right below the carillon, were organic,
but now it's no longer that easy. Therefore a comprehensive list: There are three organic market gardens (Biogärtnerei an der Isen alias Avanti Andi, Demeterhof Fahrenzhausen alias O'is bio and a third one also selling flowers and seedlings which you will immediately recognise when greeted with a friendly French accent). Put differently: Simply avoid the biggest greengrocery booth, "Helminger".
For meat, sausages, cheese and other dairy products there are the aforementioned two producers, and in addition the farm sale of Bergwinklhof Monigottsöd. The latter also offers a small selection of wine, but for good and knowledgeable advise on wines or non-alcoholic drinks to accompany a meal you'll better pay a visit to Uli Scheffler's organic wine trader's booth. While the juices are readly available in deposit bottles, returnable wine bottles are still very rare, and not used for high-quality wines.
If you feel adventurous on Thursday afternoons take the urban train S7 in direction Aying/Höhenkirchen-Siegertsbrunn/Kreuzstraße (or a bike ride) to the suburb of Neubiberg and pay a visit to the communal organic market on the pleasant premises of the Umweltgarten eco park, a true oasis within ugly suburbanity, with a small zoo, popular not only among kids. On Thursdays there's also an all-day market at Rotkreuzplatz. As on Mariahilfsplatz about half the boothes here are organic, though scattered all over the market area, with a cluster in direction Nymphenburger Straße.
Needless to say that the organic boothes on the famous Viktualienmarkt in the Munich city will happily support you when you make it clear that you want to use your own bags and containers. And the spring of 2021 did not only see the opening of an organic bakery in one of the solid market stalls in the northern part of the market, but also a tiny organic food shop for organic dry food grown and produced in the nearby Chiemgau region:
Satt und gut ("full and good") sells staple foods like grains, flour, eggs, honey and oil but also cookies, both pre-packaged and loose weight, partially from the smallest gravity bins I've seen so far. Note that this shop, unlike the market itself, is closed on Mondays
In Zorneding a small farmers' market is being held every Friday on the premises of the Biohof Lenz organic farm. Here you can buy local organic meat and meat products, cheese, bread, veges, and occasionally honey and bee products, wines and spirits. Although most stalls are organic there are a few exceptions offering conventionally produced specialities. The Lenz family's own farm shop keeps open at the same time and on Saturdays, but for buying their exceptionally good meat you should subscribe to their newsletter and order beforehand according to availability (you should be fast to answer). Unfortunately all the Lenz meat and sausages are vacuumized in plastic.
At the Western edge of town, in Pasing the organic market garden of Bio-Gärtnerei Kamlah has a farm shop open on Monday, Wednesday and Friday afternoons. You can not only buy salads and vegetables grown here but also organic seedlings for your balcony or garden patch. The farm has also a market stall at the Pasinger Viktualienmarkt which keeps open all days except Sunday offering a huge selections of organic fruit and veges, but no seedlings.
Tea shops
While coffee is readily available from
loose weight convenience stores, tea drinkers aren't well catered for: Usually you will find some tisanes and one or two types of black tea. Fortunately specialist tea shops still exist, and as they sell loose weight teas by the gram don't be shy and ask them to fill your tea box.
In the
Tee Gschwendner shop in the Asamhof backyard a few meters from the new pedestrian street of Sendlinger Straße this will work as long as the opening of your jar or box is wide enough for the shop assistant to fill it without touching it with her shovel. The franchise also sells conventional fare, so make sure to insist on organic quality – "Bio-Qualität" is the keyword. You'll find a decent selection of both, green, black and herbal teas, with and without aromatics. Bring a little time to stroll through the light and pleasant shop that has been at this place since the 1980ies, ask the assistant to show and suggest teas according to your taste and tell a little detail. When all your teas are filled into your jars you will be asked whether you fancy a tea sample, so it is smart to bring an additional small glass or jar.
Mind you that green tea doesn't store well in classic metal tea boxes as this material supports further oxidation processes.
In spring 2022 it turned out to be difficult to buy loose-weight organic flavoured tea as compliance to the EU regulation 2018/848 on organic products had not been established in time.
Coffee and food to take away
An increasing number of coffee places you may lend a Recup coffee cup for a deposit which you can return at any other shop participating in the retour scheme.
Some like the Neulinger bakeries will even give you a small discount for sparing the environment.
Most of the eateries reviewed here will fill your food into the boxes you provide for take-away as long as you make this clear before they start their usual routine which still means one-way packaging. Sushi to take away is available from Sushiya, and they will happily accept your bento boxes with your order.
Closed
- Beauty & Nature, Westenrieder Str. 35 (organic fashion, household items and body care, with a range of refill and minimally packaged products; there's a branch left in Leipzig)
- Der plastikfreie Laden, Schlossstr. 7 (Munich's first zero-waste shop, also known as "Plastikfreie Zone", now online only)
- Mutternaturladen, Grünwalder Str. 244
- Mutternaturladen, Tumblinger Str. 45 (inside the Bahnwärter Thiel area
- Ohne, Schellingstr. 42
- Ohne Haidhausen, Rosenheimer Str. 85
- Naturverpacktes Westend Pur, Heimeranstr. 51a
- Evis – ab ins Glas, Pollinger Str. 11, Gilching
- Lela Lose, Freisinger Str. 3, Erding
2025-01-03 12:30:00
[Munich, Neubiberg, Erding, Gilching, Poing, Trudering, Unterfoehring, Wolfratshausen, Zorneding, Leipzig, Au, Haidhausen, Harlaching, Laim, Maxvorstadt, Pasing, Westend, organic, vegetarian, zero_waste, unverpackt, cafe, grocery, market, supermarkets, lunch, bakeries, butcher, tea, bodycare, household, sushi, wine]
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Sunday, 10 November 2024
To find a self-respecting restaurant or supermarket snack bar not equipped with a restaurant-size Italian espresso machine can be difficult, and even the tiniest organic corner shop will try to offer you ubiquituous Italian-style coffee drinks. Likewise you can have organic tea bag teas and infusions of usually decent quality. But for the modern nomad on the job, the afternoon chat with friends or the traveller in search of a undisturbed place for a break or observations, the dedicated coffee or tea house is a far more appropriate place to spent hours.
Common for all the places listed here that they are closed in the evening – usually around 6pm, some keep open until 8pm. Note that weekend opening hours may be even more restricted.
Viennese-style coffee houses
The headline is misleading – even if an increasing number of cafes see themselves in the tradition of Viennese coffee houses when it comes to the stuccoed interior, the dark wooden furniture, a selection of daily newspapers as well as the menu, they will usually serve Italian-style coffee drinks. The perfect place for breakfast and a coffee break at any time of the day, you will also be served lunch and snacks throughout the day. Expect however to order more of the deliciously handcrafted cakes than you initially intended to.
To my knowledge the only one left by the end of 2020 and my absolute favourite is the newly restored Cafe Reichshof in Haidhausen, covered in detail in my ice-cream post.
Oriental-style coffee
Since Iunu stopped serving Turkish mocca the only place offering responsibly sourced oriental-style coffee in Haidhausen is Saladins Souk with its rather irrational opening hours. If it is closed you may move next door to Erbils vegan Turkish eatery.
In autumn 2021 I noticed to my delight that these aren't the only mocca places anymore: The Icedate ice-cream parlour in Maxvorstadt started serving organic coffee, although the price tag of 2.40 EUR the mocca is rather stiff.
Italian style bars
Pop in, have a coffee, a chat, a sweet, and pop out again – the Italian bar is the hotspot of a neighbourhood. To my deepest regret its Bavarian incarnation is no more (landlord cancelled contract with the coffee roastery), but
in the middle of humming Viktualienmarkt market North of the crossing Reichenbachstraße/Frauenstraße there's Kaffeerösterei Viktualienmarkt, a vibrant market booth with bar tables under a roof. So even if the weather is bad and you're outside there's no reason to give up plans for an Italian style coffee drink made with sustainably sourced (though not organically certified), locally roasted coffee. The milk is organic and comes from traditionally working mountain farms in the Berchtesgadener Land district, packaged by the co-operatively driven Berchtesgadener Land dairy which, in 2017, banned the use of glyphosate for all its farmers, not only the organic ones.
If you prefer your coffee with biodynamic (Demeter) milk head for the Sorry Johnny coffee bar in Haidhausen, conveniently located at the Wörthstraße tram stop. The place has quite unusual opening hours: closed on Tuesdays and Wednesdays, and open during the early evening
on Fridays and Saturdays. The bar replaced a vegan clean-eating spot in autumn 2021 which, for a while, prepared my favourite oat-based latte – a coffee preparation that's still available here.
Without the heavy car traffic the area between Max-Weber-
and Wiener Platz could be a lovely urban hideaway, with singing tram tracks, an underground station (exhibiting Munich's first horse tram), pleasant shops, cafes and nearby parks. To escape from the agressive passive motorised mobility along Innere Wiener Straße jump into quiet Steinstraße and take a breath at the tiny
Coffee Box cafe. Although some of their coffee is roasted by
Merchant & Friends in Glonn, none of the
beans served here are organic. The milk, however, is organic, as is the ginger and pomegranate juices used in some drinks. For a refreshment in the summer heat have an
organic, vegan popsicle.
If you want to mingle with people from the neighbourhood in Haidhausen head for the Italian-style
Fortuna Cafébar for a snack or a short coffee break. The milk is organic (though not the oat drink), and if you are in the mood for a "würstel" snack, the Frankfurters are organic, too. More organic ingredients may be hidden in the Italian-style sandwiches. Since the crossroad got bicycle parking on all four corners it's also become a relaxed place to watch people.
Not certified organic, but responsibly sourced coffee beans grown with respect for nature by small scale farmers – the coffee roasted at
the Alrighty coffee bar in
the newly developed, trending Werksviertel will nevertheless give you the comforting feel of doing something right. To find the place leave Ostbahnhof station through the Friedensstaße exit to enjoy a speciality coffee preferably in the sun.
(Almost) fully organic
If all you want is a place where you do not have to fine-read the menu to pick out the organic items your options are limited to the afore mentioned Café Reichshof, near tram stop "Wörthstraße") – and to Café Josefina in the legendary neighbourhood of Schwabing with its bohemian past, a few steps from tube stop Josephsplatz.
A cosy day cafe serving Italian-style coffee drinks made with real milk or a number of plant-based alternatives it's not only worth a coffee but also a lunch break. Although nearly all ingredients are organic there are a few exceptions when it comes to the cold cuts used in Italian-style sandwiches. As early as half past seven the place starts serving both, vegan, vegetarian, and omnivore breakfast on weekdays, and since it is quite small it's advisable to reserve a table if you plan to step by on a weekend.
For a fully organic breakfast or coffee near Münchner Freiheit head for the small artisanal (and fully organic) Brotraum bakery happily catering for early birds. The breakfast menu is simple – but you can order additional items like eggs and cream cheese on top or ask for a freshly prepared sandwich or roll of your choice. Don't forget to bring your own bags and containers when you come here to buy bread, rolls or lunch items for take away – the owner is inclined to support your zero waste efforts.
In Neuhausen, about half a kilometre from Rotkreuzplatz a gorgeous health-food eatery cum cafe gROOSartig (a play on the word "gorgeous" and the name of the owner) opened in 2020, offering breakfast, lunch, and coffee breaks based on regional, usually organic, often fairly-traded ingredients. Although the menu is planned with a focus on healthy food the demand for sweets and cakes has resulted in an increasing range on cakes and tarts.
The place also has a small shop offering plastic-free artisanal household items.
Shabby chic and homely places
The Westend has lost a lot of organic or partially organic places after or during the covid 19 pandemic, so I am happy to see a location with a long history of being organic to be revived in this spirit: The new (in 2024) vegan cafe
Etisch
at Gollierplatz
opened in lieu of one of those friendly, crammed owner-run organic cornershops, Nico's.
Its chef (as of April 2024) was in the process of getting a organic certificate for his kitchen, and the owner, Aylin, was planning to obtain a certificate, too.
For the time being, many ingredients are already organic, but not all. The pear-chocolate cake I had was soft and far too fast eaten. In addition I had a very decent cappuccino with organic oat milk (the default however is a conventional brand with aggressive marketing). Had I been hungry I'd have given the Turkish-style börek a try. Etisch – the name is a pun of the German words for "ethical" and "table" ("Tisch") – also offers a tempting lunch menu.
In addition you can shop for body care, olive oil, the non-alcoholic gin substitute of the otherwise organic distillery "Duke" in Aschheim and other sustainable (though not necessarily organically certified) products.
The neighbourhood cafe
JoMa (short for "John and Mary") at Carl-Amery-Platz in the Au is one of the few places where you can get predominantly organic lunch, snacks and drinks at a price also affordable for smaller budgets once in a while. The place is run by a registered social association founded by the local Lutherian and Catholic parishes and receives grants from the city of Munich. You will meet both, payed employees and volunteers, including people with a handicap. Lunch is served as a daily changing buffet made from predominantly local and/or organic produce from 11 am to 3 pm. The cake is home-made, and the coffee made with a proper steam machine. Unfortunately the place is closed during the weekend.
On Tuesday evenings (when the cafe itself is closed), there are
Pilates classes
for which you have to
sign up in advance and bring your own mat. The place hosts other events with a social and/or spiritual focus, too.
A small cafe of old, run as a social enterprise just a five minutes walk away from Rosenheimer Platz, Cafe Plaisir moved to a bigger and lighter venue in 2018 – and stopped using organic ingredients for their home-made ice-cream, chocolates, cakes and cookies. Still, tea and coffee drinks and a few more items are marked on the menu with a little heart denoting organic, and eggs – where marked – come from organic farms raising both, the hens and their cockerel brothers. Be patient and kind if the serving personnel does not respond immediately – the shop is a social enterprise run by longterm-unemployed persons.
Not far from Ostbahnhof station Kosy*s cafe promises to be "your second living room". As long as you have some tolerance towards cake stands filled with kitschy sweets guaranteed free from natural colourings and a decidedly vintage feel you can have an organic tea or soft drink, a coffee drink made with organic milk, organic eggs and cereals for breakfast or a hearty lunch often entirely made from organic ingredients in a leisurely atmosphere. The good thing is that organic ingredients aren't shamefully hidden – when it's organic they'll make it transparent on the menu. The bad news: their homemade cakes unfortunately are not organic, not even the eggs.
A few steps away, directly located at Orleansplatz cafe Iunu is a perfect place to meet a friend for a chat or to have a recreational coffee break including a chat with the friendly owner. Some of the coffee, the milk, the tea and a few staples used in the daily changing vegetarian and ayurvedic-inspired lunch set menu like agave syrup, rice and vegetable yogurt alternatives are organic, but unfortunately usually not the veges. The place was my joker for the best Turkish mocca in town, but unfortunately it is no longer being served due to marginal demand. With a small but carefully chosen (though not necessarily organic) range of delicatessen Iunu will also save you when in need for an unplanned last minute gift. On Saturdays the cafe is often unexpectedly closed due to arrangements, so check in advance.
Another cosy living room dubbed Zimtzicke is tucked away in comparatively quiet Elsässer Straße, only a five minutes walk from Ostbahnhof. All their teas, coffees, the milk and eggs are organic. Their lunch dishes, although mainly not organic, are tasty. However, when I enquired about the ingredients of the individual dishes on the menu, the staff wasn't able to tell whether they contained organic ingredients. The tiny place smells lovely of home-make cakes, some of them vegan. A perfect location to warm up after a winter walk in the city, and a pleasant retreat to welcome spring or to enjoy a summer day in the city on a table in front of it.
Another option to mingle with natives is a homely shabby chic neighbourhood cafe cum gallery in the neighbourhood of Au, on the Eastern shore of river Isar near Deutsches Theater. The audience of Café Käthe is mixed, coffee, milk, tea, rolls and cakes as well as most of the softdrinks are organic. They don't serve hot food, but you can have breakfast, sandwiches, cereals, salads and - of course – cake all day. Many but not all ingredients are organic, so ask if you care but be prepared that the service personnel isn't prepared to answer on the spot.
A crowded neighbourhood coffee bar in Obergiesing, Shotgun Sister allows you to meet people from the former working class borough which has been popular among both, students and families alike. All food including the cakes are home-made, with organic fruit and veges, often from local biodynamic agriculture. The cakes are fully organic. If you cannot spot the place at once watch out for the branch of the organic Hofpfisterei bakery chain which is located next to it, a five minutes walk from Giesing station. If you like splash out a coffee on an unknown – as the sister participates in the Hey campaign for fellow citizens in need. Needless to say that vegan and gluten-free options are readily available.
Big enough to almost guarantee a free seat for the visitor-by-chance is Cafe Katzentempel in the Maxvorstadt university quarter. You must however not suffer from a cat allergy as this rather special vegan place is inhabitated by six cats, and the once nice wallpaper on the wall with the scratch pole facing the entrance has already become rather shabby. Most of the softdrinks are organic as are all soy products and the cow milk (on request used for non-vegan coffee and tea-based drinks). The place offers an impressive range of organic nuts and grain milks to be ordered for your latte. The food and home-made cakes may include additional organic ingredients, although they aren't generally organic, just of local origin if possible. Students and apprentices are entitled special prices Tuesday through Friday, and free wifi is available. Depending on your table you may find the slightly aggressive sales presentation of the Katzentempel brand t-shirts disturbing – overall a place to either love or detest.
Further along Türkenstraße you'll find Mr. Ben – a small coffee cum snacks place offering (herbal) tea and soft drinks in organic quality. Unfortunately neither the coffee artisanally roasted in the neighbourhood of Giesing nor the milk and oat milk are organic.
There's a small selection of Italian-style piadina sandwiches and freshly home-made cake which occasionally may contain organic ingredients. The croissants used to come from an organic bakery a longer bicycle ride out of town but they were sold out (just like the veggie piadina) when I was there. Orders should be placed at the bar, but you will be served, and return to the bar for payment, preferably (and if the sum is smaller than ten euros only) in cash.
If you prefer strictly vegan places for a coffee break try Siggis which I reviewed here.
Self-service coffee house and deli bars
For the no-frills coffee with WLAN or on the go a number of nation-wide operating self-service coffee house chains serve Italian and American-style organic coffee often with organic milk and some more organic items like tea, soft drinks or fruit and nut bars. The market in Munich is quite volatile: The once dominating franchise San Francisco Coffee Company filed for bankruptcy during the covid-19 pandemics and does no longer have stores in Munich. Black Bean never expanded and survived, and Coffee Fellows is now ubiquitous, serving coffee at (among others) fuel and train stations.
My favourite in this category is a small organically certified Munich-based chain: Deli Star brings the spirit of New York-style deli and coffee bars to town, but with a strong focus on the environment: No plastics here, all take away stews and salads come in returnable glass jars, and the coffee on the go in a Recup deposit cup if you don't bring your own. Not every ingredient in their bagels, sandwiches, stews and salads is organic, but all regular organic items are clearly marked BIO on the menu: the cakes (though not the muffins and brownies), most meat products, yogurt, Lemonaid and Adelholzener fruit and soft drinks. Other ingredients like veges and cheese may or may not be organic. The coffee isn't organic, but the milk comes in huge reusable containers from a local organic farm. In general they use a lot of products grown and produced in the region and/or from small-scale manufacturers. Both branches are located in students' hotspots in Maxvorstadt: near the University and at the entrance to the Englischer Garten park.
Mingle with the working crowd
Campus canteens and coffee bars frequented by those working nearby are excellent places to get in contact with locals – with the disadvantage of opening hours following office hours.
On the eastern side of the railway tracks of Ostbahnhof train station, a few minutes north of the newly developed Werksviertel you'll find day cafe Louka, a friendly no-frills place mainly catering for the office workers and craftspersons working nearby. What you get here:
coffee, home-made cakes and sandwiches, a
daily changing soup and main course, often vegetarian.
If you want to taste simple German everyday standards like Kässpätzle and Schupfnudeln, or the Russischer Zupfkuchen ("Russian pluck cake") cheesecake, this is the place. Not everything is organic here, but both, the coffee, the milk and the plant-based drinks, the eggs, often the veges and the meat are.
Steinhausen is most certainly not a neighbourhood you will have on your travel agenda, but if you come to the Berg am Laim urban train, bus and tram stop the coffee bar on the ground floor of the Süddeutsche Zeitung publishing house is nearby and open to the public. It offers organic organic soft drinks and sweet pastries at very competitive prices. The rolls used for sandwiches are also organic, but the new (as of June 2024) caterer "Kochmanufaktur" stopped using organic milk for coffee drinks. At times the oat drink is organic, and you can usually spot the package or ask. Insist on having a recup returnable coffee mug if you want to take out the coffee.
To mingle with journalists, developers, printers and all those involved in the production of Germany’s most respected daily newspaper this is the place despite the surroundings.
If you happen to strand in the urban desert of office blocks between the tube stops of Karl-Preis-Platz and Sankt-Martin-Straße head for the Neue Balan campus, a former industrial area where in the past Siemens produced semiconductors. Quite centrally you'll find Balan Deli, a modern yet comfortably furnished day cafe run as a not-for-profit company providing fair employment for an inclusive team of people with and without handicaps. The cafe was founded by the nearby inclusive Montessori school and designed by a Hamburg based artist. You can have a healthy lunch, partially based on organic ingredients, or simply an organic coffee, tea, wine or soft drink, often sourced from local producers, in a pleasant environment. The bread for the sandwiches comes from a local organic bakery. Unfortunately the service staff is not very knowledgeable (yet) about organic and sustainably produced food (when I enquired about the milk they told me it was organic although they actually use the cheaper conventional product of the Berchtesgadener Land dairy which also offers an extended range of organic dairy products), but was happy to ask the kitchen staff about the origin of the chicken in the Thai curry (which was not organic).
Tea houses
For those seriously into tea the ultimate target in town is Tushita Teehaus in the Glockenbach neighbourhood, near the Western exit of tube station Fraunhofer Straße (and a five minutes walk South of Gärtnerplatz). To taste their around 150 organic and often fairly traded tea and tisane varieties (which aren't exhaustively listed on the menu) can take some time, but you can buy them to take with you. With every order the staff will hold a microscopic tea ceremony for you, and hot water for a second extraction is served in a small thermos aside. In the past they often used too hot water for some of their delicate green teas resulting in a bitter beverage, but this fortunately had changed to the better at my last visit. In addition they serve small vegan dishes as well as yummy home-made cakes, all organic, and there's a Japanese touch to both, the decoration, the food and the subtle focus on Japanese tea and matcha. Consequently the place is frequented by visitors of Japanese origin as well as the occasional Indian gentleman or the German hippie or university professor reading their daily. Given how frequented the place often is there's a quiet, pleasantly concentrated atmosphere to it.
More to try
In the Westend, a few steps from Theresienwiese
Café Gollier is a pleasant neighbourhood day cafe, popular for breakfast and hearty lunch. They promise to use regional, preferably organic products according to availability, but so far I have not had the chance to eat here.
Closed
The following places ceased to exist, although you still may find references to them on the web:
- Contains Coffee, Celibidacheforum
- Echt jetzt, Barer Str. 48 (web shop remaining)
- Emilo im Glockenbach, Buttermelcherstr. 5
- Emilo Westend, Gollierstr. 14
- Emilo am Odeonsplatz, Odeonspl. 14
- Emmi's Kitchen, Rosenheimer Str. 67 (vegetarian cafe cum eatery)
- Epique Raw, Max-Weber-Pl. 11 (vegan patisserie shop-in-shop)
-
Fritz Brotbar, Nymphenburger Str. 154 (bakery cum cafe)
-
Fritz Mühlenbäckerei, Müllerstr. 46 (cafe cum eatery, re-opened in 2020 as bread bar w/ show bakery)
- Himmelherrgott, Waldfriedhofstr. 105 (cafe)
- Die Kaffee-Küche, Weißenburger Str. 6 (cafe)
- Kafehaus Karameel, Nymphenburger Str. 191 (Viennese-style coffee house)
- Kuko, Westendstr. 87 (unknown whether the successor, Fika, is organic)
- Lolas Eckcafé, Metzstr. 37
- Kaffee Sonnenschein, Gietlstr. 17
- MyMuesli München, Viktualienmarkt 7 (cereals shop cum cafe)
- MyMuesli München-Pasing w/in Pasing Arcaden, Josef-Felder-Str. 53 (muesli shop)
- MyMuesli München OEZ w/in Olympia-Einkaufszenrum, Hanauer Str. 68 (muesli shop)
-
San Francisco Coffee Company, Nymphenburger Str. 151 (cafe)
- San Francisco Coffee Company, Innere Wiener Str. 57
- San Francisco Coffee Company Ostbahnhof, Orleanspl. 5a
- San Francisco Coffee Company Riem-Arcaden, Willy-Brandt-Pl. (cafe)
- San Francisco Coffee Company Maxvorstadt, Türkenstr. 47 (cafe)
- San Francisco Coffee Company Odeonsplatz, Theatinerstr. 23 (cafe)
- Black Bean, Amalienstr. 44 (cafe)
2024-11-10 21:00:00
[Munich, Au, Haidhausen, Maxvorstadt, Schwabing, Westend, Englischer_Garten, organic, coffee, tea, breakfast, lunch, snacks, fair, vegan, gluten_free, cafe, ice-cream, restaurant, American, Italian, Japanese]
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Thursday, 26 September 2024
While thriving during the covid-19 pandemics, package-free supermarkets have been facing hard times thereafter, and in big cities with high rents we've seen a wave of shop closings.
Even the beautiful grocery Wunderbar unverpackt ("Wonderfully devoid of packaging") which opened in May 2018 wasn't able to survive and closed for good in 2023.
To refill dry food supplies from gravity bins pay a visit to the Naturalia grocery at Wöhlerplatz, a traditional crammed organic corner shop which offers a small assortment of dry food (pasta, cereals, nuts, rice and the like) in self-service dispensers. Apart from this eggs, bakery items, fruits, veges and cheese can be taken home in your own jars and bags. In addition the place is also a tea shop – so bring your tea boxes for refill. If you stay in town for a longer period of time consider to collect stamps on the Göttingen Climate Card ("Klima-Karte") here each time you use your own bag or box. When you collect 16 stamps from a number of (not necessarily organic) shops, market boothes and restaurants in town you will be rewarded with a climate-positive goodie bag and earn support for climate projects in town.
The shop-keeper seems to run a small farm herself as she asks for apologies in case she'd appear in the shop past 10 am, to help sheep giving birth.
The second organic grocery to collect Climate Card stamps from is the Bioladen an der Burgstraße, a dedicated anti-fascist neighbourhood grocery next to Cafe Inti. A few years ago this cosy full-retailer replaced a
branch of an organic bakery based in Klein Lengden with shops both there and in Göttingen, delivering to many organic markets in the greater region. The Sunday-open place has the air of a traditional organic corner shop and makes an extra effort to offer products packaged in returnable glasses, among others wine gums. More liquorice and jellies can be bought by the piece, and together with the cheese and bakery counter (which fills about half of the entire location), the racks with fruit and veges and the dairy products and drinks in deposit glasses and bottles my estimate is that more than half of the goods can be bought without disposable packaging. You can fetch a coffee in your own mug or a deposit cup.
The shop also has an innovative approach to keep away wasps from ripe fruits: small trays filled with over-ripe fruit juice on a window sill a little apart from the entrance attract the insects which are occupied there as long as you don't disturb them.
The second and much larger organic supermarket in the inner city belongs to the
Alnatura chain. Although it doesn't have an explicit focus on zero waste the staff at the bakery cum cheese counter is happy when you come with your own boxes and bags, and there's a good selection of products in deposit glasses and bottles. There are no cafe tables and chairs, but you can take out coffee drinks and tea (in deposit mugs) and choose from a great selection of sandwiches. Even in the evening hours you will usually still find a sandwich.
Geismar and Diemarden
The Gemüseladen in the Western suburb of Geismar, near the church of St. Martin, is not participating in the Klima-Karte scheme. However, this organic greengrocery is offering an abundance of regional produce which you can take home in your own bags.
On the other side of the street you'll find
Le Bol, a bio-dynamic organic French-German artisanal sourdough bakery – according to locals making the best bread in town. Needless to say that you can come with your own bag and that the bread keeps fresh much longer than ordinary fare. Given that the baker has to rise early so you can have fresh bread in the morning, opening hours are restricted to the morning ihours except on Thursdays.
If you are on a bike tour or stay in town a little longer consider a visit to the
Naturmilchhof Gartetal organic dairy farm. To get their continue from Geismar to the village of Diemarden about four to five kilometres away. Buying fresh milk, oat drink, yogurt, kefir or cheeses from the farm's own dairy is unfortunately somewhat inconvenient as you must register at the farm's web shop to use their self-service farmshop guarded by surveillance cameras. Then you would use the computer inside the shop to register your purchase, and your debt will be detracted from your bank account. I haven't checked whether this works with any European bank account. All liquid and semi-liquid products come in returnable plastic bottles and jars with a deposit. The shop is closed on Sundays and public holidays.
Non-food
Household items supporting a package-free lifestyle can be found at the factory outlet of the eco postal order shop Waschbär near Geismartor. Here you may also refill cleaning agents, liquid soap and detergents to get a stamp on your Climate Card. Unfortunately the shop is going to close for good by the end of October, 2024.
Tea
In the 1990ies owner-driven tea shops offering a great selection of loose-weight teas, herbal and fruit blends were quite a thing, and fortunately they have been surviving in Göttingen so far. With the years, their assortment of organic teas has increased, and I haven't found one who refused to fill my tea boxes (even though you may ask for it verbosely).
The
Teehaus Kluntje isn't just a nice shop for teas and everything you need for tea ceremonies or small recreational everyday tea breaks, it also serves you a good cup of tea. However, it's a bit too focused on being a gift shop if you prefer tea shops with a reduced atmosphere.
Personally I prefer the wooden interior
of Teehaus Schmidt
which nicely brings out the timber frames of the old house. Here the focus is clearly on tea and spices. An interesting fact: The place was a students' start-up in the 1970ies.
In a city with as many tea lovers you won't be surprised to find a branch of the
Tee Gschwendner franchise. Just like other franchises of this brand they sell more conventional than organic teas, but the shop assistants will show the right types when you ask for "bee-o" (bio) teas and place your tea box on the till.
Fortunately Göttingen still has many cosy carefully curated owner-driven shops. When I tried to visit the traditional confectioners' shop cum delicatessen
Alfred Ewert on recommendation by locals it was too late to find it open, and the products on display in the shop's windows weren't organic. So I decided not to list it here. However, pink@norden.social recommended it as a veritable loose tea shop, so I suggest that you pay a visit and check for organic labels and the "bio" keyword.
Closed
2024-09-26 13:30:00
[Goettingen, Geismar, organic, vegetarian, zero_waste, unverpackt, grocery, supermarkets, bodycare, household, tea, bakeries, sunday_open, farms]
[direct link · table of contents]
Tuesday, 24 September 2024
Cities with major universities have had organic shops long before the arrival of the big organic supermarkets, and Göttingen doesn't make an exception:
Probably the eldest still existing organic cafe in town is
Café Inti,
serving soups, salads and bowls. Needless to say that they offer Italian-style fairly traded coffee drinks (with organic milk from a local farm if you like) and yummy cakes, and what's even better: They serve breakfast until 2pm, and the waitress proudly ensured me that everything was organic. A welcoming place all day around if you like places with a liberal collegiate atmosphere whereof there are quite a number in the city.
At the market place Am Wochenmarkt climb the stairs up to lokal neun, a dinner restaurant using preferably organic ingredients from the region.
It serves organic burgers and steaks, but also vegan dishes. A pleasant place to enjoy a summer evening on the roof terrace, but unfortunately the cocktails aren't organic. Note that the kitchen already closes at 9pm.
Theatre, comedy, concerts – the
Apex near Deutsches Theater stages an interesting blend of cultural entertainment, predominantly in German. From the street the place run by a non-profit association is barely visible if you aren't aware of the address, and I was surprised to find such a spacious rustic restaurant (instead of the small theatre bar I had imagined) after passing the hallway.
The place is neither fully organic nor certified, but many ingredients come from organic farms and producers in the region. Where else would you expect to find a comforting home-made chicken soup (made from organic chicken)? On the menu of the week I was there, I also found wild boar or the yummy shashuka with organic eggs and tomatoes (which I had). In addition to the weekly changing seasonal menu there's a bunch of rustic German or Mediterranean starters and main dishes served regularly, some of them suitable for vegans. The tasty home-made white bread made from organic wheat tasted home-made rather than made by a professional artisanal baker. There's a selection of organic drinks, unfortunately none of the wines. The service (many of them seemed like students) was swift and attentive, and the guests mainly local, of a broad range of ages, my guess would be between 30 and 70.
Film enthusiasts will love the Méliès arthouse cinema inside a former Baptist church on Bürgerstraße. But whether you want to have a snack prior to the film or a simple mediterranean dinner the
Bistro Cichon im Méliès is the perfect place if you like cafe bars decorated by film lovers. During the warm season you can sit in the beautiful garden – when it's raining there's also a small greenhouse to keep you dry, You will be served but you better place your order inside. There are two entraces to the bistro: one through the cinema from Bürgerstraße or a flight of stairs at the rear of the house when you come from Gartenstraße via a parking lot. The stairs at the rear facing the garden lead to the kitchen.
While the (vegetarian) food, sweets and non-alcoholic beverages are predominantly organic the selection of organic wines is surprisingly small. The focus is on snacks from the Mediterranean, tasty but not necessarily authentically spiced. If you go for the soup of the day you will be served a filling and comforting serving at a more than fair price. Unfortunately the place – just as the "lokal neun" – does neither serve food nor coffee on Sundays and Mondays. However, also on these two days in keeps open to sell prepackaged organic sweet and savoury snacks and cold drinks before the film screenings.
Another vegetarian, vegan-friendly place is the P-Café in the backyard of St. Nikolai church. Here they are highly
attentive to allergies, lactose intolerance and gluten-free diets, and wheelchair users are kindly asked to ring the bell at the main entrance facing the narrow lane part of the Nikolaikirchhof. And the best of all: it's 100 percent organic – warm and cold drinks as well as the cakes, breakfast items, salads, soups, sandwiches and wraps. The pleasantly decorated place hosts game nights (Göttingen has quite a tradition for playing board and card games in good old analogue fashion) as well as small concerts and musical sessions, readings and other cultural events. During the warm season you can sit outside, enjoying the church yard. And the best: The place keeps open on Sundays.
Coffee places
If all you want is a coffee shot head for the city's only organic coffee roasters',
Contigo. This fair-trade shop not only sells colourful gifts, fashion items, jewelry, organic coffee and chocolates, but sports a beautiful cafe corner serving organic coffee drinks and refreshments. If you choose a capuccino, flat white, latte or espresso macchiato with cow or oat milk, the milk comes in returnable cans from the Naturmilchhof dairy farm about half an hour by bike away.
The farm also supplies milk to the Christian charity cafe
Hope or Cafe Hoffnung next to St. Mary's church (Sankt Marien). You can also have organic fruit and soft drinks, but the cakes do not contain organic ingredients. Be aware of that there's an evangelical denomination behind this place.
Personally I prefer the
Weltladencafé fair-trade shop cum café near St. Nikolai church: a little shabby and focused on being a social meeting place it doesn't offer as
much handicraft as other fair-trade shops. Even without an own roastery it's more café than shop, a homely-bohemian living room with outdoor seating on the footpath when the weather is nice. The place is run by a collective of volunteers, so be nice even when the service isn't swift: They aren't paid to serve you.
Come by for a recreational coffee break with coffee from a steam-driven espresso machine. You may choose between milk, soy or oat drink, all organic. Occasionally home-made vegan cakes are being served: Since they are home-made by volunteers I wouldn't expect that they are always made from predominanly organic ingredients. Unfortunately they don't serve savoury snacks, but you may of course buy some fairly traded nuts or chips and consume them at the café.
Missing a traditional Italian coffee? At the
Preferita ice-cream parlour the coffee tastes authentic, even though the place isn't run by Italians. Ordering a caffè affogato (espresso with cream ice-cream) doesn't require an explanation. The owners plan to extend the place to a pizzeria, but were still looking for a pizzaiolo in September, 2024.
Tourists do not necessarily frequent the Südstadt of Göttingen, but if your bus stops at Lotzestraße you may decide to leave it for a coffee at the
Cichon Wein & Delikatessen delicatessen and wineshop. Not everything here is organic, but the owners take pride in carefully selecting artisanal wines, cured meat, cheese, oil, vinegar, preserves and more. You may also by buy organic sweets and chocolates. It's the same people who run the Bistro at the Mèliès cinema.
At the main train stations of bigger German cities
you will usually find a franchise serving coffee drinks made with organic milk, either a "Coffee Fellows" shop or, as in Göttingen, a branch of the organic porridge brand
"Haferkater". If you have sufficient time insist on having your coffee in an earthenware cup on the spot; returnable cups for a coffee on the go unfortunately require registration with an app. The shop's comparably liberal opening hours make it a good last resort for a healthy sandwich on Sundays, early mornings or weekdays after 6pm. However, if you have sufficient time on a weekday, you may rather opt for a without doubt 100 percent organic sandwich from either, the Bioladen in der Burgstraße or Alnatura.
Closed
2024-09-24 12:00:00
[Goettingen, organic, fair, coffee, tea, breakfast, lunch, dinner, cafe, restaurant, gifts, cinema]
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Wednesday, 18 September 2024
If you are on the outlook for a cafe serving at least a limited selection of organic drinks and have no idea where to go, modern and art museums usually are a good bet. This algorithm also works in Kassel: The cafe cum restaurant of the Grimmwelt, a museum dedicated to the lifes, works and influence of the Brothers Grimm, dubbed
Falada (like the horse in the fairytaleThe Goose Girl) serves coffee drinks with
organic milk, organic burger from the local Biometzgerei Armbröster, and organic eggs. Their
home-made cakes are also made with organic eggs and milk. You can have
an organic white or red wine, tea, organic gin (by The Duke) and fruit juices with sparkling water ("Schorle"). The place is
organically certified;
breakfast is being served until noon.
Come hungry if you want to have a burger as a big helping of fries is included. The fries actually are chips (half-slices of potatoes) and very nice. The chicken burger was made with organic chicken, but unfortunately the juicy meat had a dry and hard (instead of light and crispy) cornflakes coating.
During the warm season and when the weather is nice the museum sports a beautiful beergarden,
Grimms Garten, run by the same caterer. Unfortunately the 2024 season is already over.
If you want to eat outdoors on nice weather days in autumn, the fully organic pizzeria
Solo has garden tables on the footpath in front of it. Traditional Italian pizze or carefully selected modern topping combinations like salmon, zucchini and pine nuts on extremely nice (that is: both, soft and crispy) pizza bases make up for about half of the menu, and the pizza arrive in minutes after I placed my order. The other half of the menu consists of Italian
starters (soups, salads or antipasti) and pasta. The menu also offers one traditional Italian second course, served in the German tradition with fixed add-ons.
Even if you aren't hungry simply step by for a relaxed coffee or aperitivo.
On the other side of the street you'll find the city's organic butcher
Armbröster. I haven't been there during the shop's opening hours, but I suspect that you can get a sandwich or even lunch there: Most artisanal butchers server sausages or grilled meat with bread or potato salads. Whether you'll find something suitable for vegetarians or vegans, I however don't know.
Most organic supermarkets of the
Denns Biomarkt chain offer freshly made sandwiches and coffee drinks from their bakery tills in the entrance area. But the Biomarkt at Königsplatz is something special: The supermarket is located on the premises of the former Kaskade-Filmpalast cinema, a protected historial monument from the 1950ies, famous for its illuminated fountains in front of the screen. The cinema was revived for a short time during the documenta (13) contemporary art exhibition in 2021. Now you can have a view at both, the cinema's gallery, and the fountain pipes protected by a glass floor, in the rear of the supermarket. You may also take your coffee, sandwich and (in the summer) pre-packaged Cortina ice-cream upstairs to a cafe area with a view at the cinema's chairs and ceiling. The stairs are located opposite the bakery till, to the right from the entrance.
Travellers arriving at or leaving from the long-distance train station Kassel-Wilhelmshöhe will find a small farmshop cum delicatessen only a few steps from the station: The
Urgeschmack-Hofladen Jausenstation
offers organic cheeses and other dairy products, but first of all cured meat and sausages from a farm run according to the principles of organic agriculture but not certified organic. Unfortunately the shop was closed when I found it, but it seems to provide you with picnic food and travel provisions as long as you are an omnivore.
More to try
When I tried to get myself a coffee from the Danish cafe
Frokost hos Line (Norwegian/Danish for "breakfast at Line's") I found the place busy but closed for the general public. So I cannot say how much organic ingredients they use in their Danish sandwiches ("smørrebrød") and cakes. They used to have organic coffee and milk, and I hope that Line is going to continue with a strong organic focus after re-opening.
In the course of my upfront research I found the following place
which I did not had time to visit. Let me know if you can confirm or deny its existance.
2024-09-18 16:30:00
[Kassel, organic, coffee, tea, breakfast, lunch, dinner, cafe, restaurant, pizza, butcher, eatery]
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