The Organic Traveller
Wednesday, 30 March 2016

Amsterdam: Organic food on Schiphol airport

Airlines and airport eateries have been pretending to serve first class food for so long it may come as a surprise that most airports and nearly all food served on flights are still 100 percent free for organic ingredients. With the notable exception of Amsterdam Schiphol airport which was a pioneer when opening "Fair Taste Cafe" within the central food court in April 2011, a coffee-and-sandwiches-to-go eatery which was serving fairly traded and sustainably sourced food and drinks, with a high percentage of organic items. Unfortunately only four years later this pleasant retreat was replaced by yet another Starbucks coffee branch.

Schiphol nevertheless remains a first class option for the food-concerned traveller since other food stalls in the transit zone started to offer a few organic options -- be it organic raisin buns or prepackaged dried fruit/nut blends. Their number has been increasing since, so if your transfer time is long enough you will probably be able to collect a sumptuous family picnic. In any case scan the displays carefully for the "organic" keyword. Mind you that prices are stiff, but this concerns both, conventional and organic options alike.

On my last transfers the Mediterranean Sandwich Bar opposite Starbucks in the central food court (Lounge 1) offered two types of tasty paninis made with organic bread as well as organic milk in half-liter boxes and yummy caramelized and salted pecan and cashewnuts. Unfortunately the milk they use for coffee drinks is not organic (nor is the coffee). While hurrying to the B apron I noticed a newly established (though much smaller) Fair Cafe on the right hand site. I did not have time to take a close look, but I noticed the afore-mentioned organic raisin buns and nut mixture. In addition the airport website claims offerings of organic meat at the Harvest Market in Lounge 2 at the D-concourse, so keep your eyes open and ask.

When leaving the airport there are branches of the Albert Heijn supermarket chain offering a decent selection of organic food items.

In-flight meals

Flying KLM from Munich into Amsterdam I was pleasantly surprised by the economy sandwich I usually decline: It wasn't the usual conventional fare but made of organic rye bread and cheese made from near-organic milk. The cake offered on the corresponding flight wasn't organic, but the carrier claims that their coffee is fairly traded (though not organic). Business class passengers may enjoy organic yoghurt and ice-cream.

2016-03-30 16:00:04 [Amsterdam, organic, lunch, coffee, airports, fair] [direct link · table of contents]

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