Tuesday, 22 August 2023
If you fancy a freshly made organic ice-cream in Bremen be prepared to work out – hope for good weather, rent a bicycle and do as many locals do: Set out on a 15 kilometers ride, first in direction University, and then on the
dyke safeguarding the land against the river Wümme to a dairy farm run by friendly family Kaemena in Niederblockland.
On the embankment cars are allowed with a special permit only, but an astonishing number of locals come here by bicycle, foot or skating to enjoy an organic ice-cream (the scoop goes for 2.20 EUR in 2023), coffee or cold organic drink and enjoy the farm and the countryside.
The ice-cream is made right here on the farm: from the milking station to the ice-cream factory it's only about 25 metres, and another few metres to the cafe.
Don't miss the poppy seed ice-cream and the varieties based on buttermilk and yogurt. And please, avoid ordering your ice-cream in a one-way paper cup: for a little surplus you can have a vegan wafer cup (free for two or more scoops), compostable if you do not eat it. You may also take a free wafer ice-spoon instead of a plastics one.
Opening hours on pleasant summer days may be a little longer than announced,
and the ice-cream parlour is closed in winter.
The farm itself is driven according to the seven Bioland principles, with about 80 cows (which all have individual names) and calves who are fed by and kept together with their mothers until they eat grass and hay (which is at an age of about five weeks). The cattle race comes without horns naturally, so no harm is done to the animals in order to remove them. The farm also keeps a few other animals like geese, two pigs, a couple of goats, pheasants and chicken (both hens and cocks) and gives home to a lot of wildlife like a sparrow colony and swallows.
There's a nice playground for children, and if you want to stay longer (minimum one week) the family rents out several pleasant holiday apartments (but make sure to book well in advance for holiday seasons).
In May 2022 the Kaemenas opened a new Sunday-open ice-cream parlour cum farm shop in the Neustadt. If you don't want to have your ice-cream on the go, there's little seating, a few benches outdoor, and some high chairs inside, to have a coffee, milk-shake or a "cold" chocolate with ice-cream. The cafe participates in the Recup scheme, so make sure to have your hot or cold drink to take away in a returnable cup.
Unlike the cafe at the farm this place will keep open around the year and provide you not only with ice-cream but also with cheese, jogurt, and milk.
Starting with the covid-19 summers a stylish mobile coffee bar of the Coffee Bike franchise has been popping up in the very city centre on Ansgarikirchhof during the warm season. In addition to the fully organic coffee drinks there is a separate mobile booth with Kaemena's ice-cream. Unfortunately they do not offer neither eatable ice-cream wafers nor earthenware cups for the coffee, so you are forced to enjoy it in non-compostable one-way cups unless you bring your own.
If you are in the vicinity of the university's refectory around lunch time on a weekday visit the organic ice-cream booth inside the
Uni-Mensa: Opposite the refectory's check-out you get the scoop of organic ice-cream produced in Hamburg at an unbeatable price (1.30 EUR in 2023). They offer three dairy and even more vegan flavours (my favourite: the vegan salted peanut butter). You may pay cash or by the Studierendenwerk prepaid card.
Closed
2023-08-22 18:00:00
[Bremen, Neustadt, Blockland, organic, ice-cream, cafe, accommodation, farms]
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Thursday, 20 July 2023
Bavarian opening hour regulations are far from liberal, hence your shopping options on Sundays and after 8 pm are limited to, uhmmm, petrol stations, more or less. Not the kind of place you'll expect to find organic food, toiletries or other necessities in eco-conscious quality.
But the times, they are changing, and for the organic Munich traveller or inhabitant, there's no reason to despair anymore. Your best bet are railway stations, namely Hauptbahnhof (main station) and Ostbahnhof.
At the Hauptbahnhof enter the basement from Elisenhof in Western direction, following the S-Bahn signs (if you come from the trains head straight ahead to the Eastern exit to enter the basement). Opposite the entry to S-Bahn (urban trains) you'll find Biokultur, a full-fledged organic supermarket. It's your only choice for fresh organic fruit and veges on Sundays and offers everything you'll expect from a full retailer (including wine, household cleaning items, toiletries, ...) as well as a pleasant shopping atmosphere. Before the covid-19 pandemics, this organic supermarket kept open after 8 pm, but shortage of staff applies here as well, so in 2023 the shop still keeps open on Sundays, but without extended opening hours.
There's a second branch in the neighbourhood of Riem, without a permit to keep open on Sundays.
Next to the Biokultur at Hauptbahnhof you'll find a branch of the local organic Hofpfisterei bakery chain, the only one open on Sundays. As all of their branches it also stocks a small range of organic drinks, dry and dairy products as well as organic cold cuts. On weekdays they offer a selection of yummy organic sandwiches to take with you,
both, vegetarian and omnivore, most of them with gorgeous German sourdough bread – perfect provisions for train travellers. On weekends only buttered prezls ("Butterbrezn") are available for take out.
Unfortunately the Hofpfisterei branch at Ostbahnhof train station does no longer keep open on Sunday mornings, but a five minutes brisk walk from the station you'll find one of those family-owned bakeries that are becoming so rare these days. Leave the station at Orleansplatz exit, cross the square and follow the tram tracks along Wörthstraße. At the end of Bordeauxplatz square, corner Metzstraße, you'll find Cafe Reichshof run by the Neulinger family, a lovely coffeehouse cum pastry shop. Treat yourself with their delicious organic cakes, icecream or a savory organic snack like the traditional Bavarian Weißwurst (sausage) breakfast. If you don't feel intrigued to stay shop from a huge range of organic bread, rolls, and cakes. You can also buy a small selection of prepackaged cheese and meat cuts, butter, milk and jams from the fridge opposite the coffee machine.
Starting in 2022, the other Neulinger branches in Neuhausen, the meat-packing district of Ludwigsvorstadt and the wholesale market area in Sendling have been keeping open on Sundays and public holidays, too, though some only for breakfast.
Everything you need for a sumptious breakfast or cold snack (except fresh fruit and veges) can be bought from Fritz Mühlenbäckerei near Rosenheimer Platz. Between 1987 and 2010 this cosy artisanal baker's shop was the headquarter of one of Munich's eldest organic bakeries. Now the scent of warm bread fresh from the oven is gone – all the production takes place in modern facilities in the outskirts of Aying. The shop however is still here and open on Sunday mornings, including a small grocery section equipped with a large fridge.
About ten years after the Fritz bakery moved their bakery from the Haidhausen backyard to Aying the bakers came back to town with a bread bakery in Glockenbachviertel. The former cafe re-opened in June 2020 – buy your daily artisanal bread and watch the bakers at work.
If you happen to be in Grünwald on a Sunday morning (or another day of the week during working hours) make sure to buy the best German sourdough bread in the entire Munich area from Lokalbäckerei Brotzeit. Their bread workshop is located on the premises of the Alter Wirt hotel, with a separate entrance and a small lunch cum cafe counter where you can choose a roll and from a range of all organic spreads, coldmeat, cheeses and more to get your customised sandwich.
Back at Ostbahnhof trainstation, directly at the southern exit of the U-Bahn station into the Ostbahnhof building you'll find the place that will save your life after 8pm: This branch of the DM-Drogeriemarkt chain does not only stock the usual excellent range of natural bodycare, organic dry products, vegan alternatives and eco-friendly household helpers, but boosts a capable selection of dairy products, eggs and even a freezer stocked with organic pizza, berries, icecream, ... Unfortunately – and unlike other DM branches – organic choices and certified natural cosmetics aren't clearly marked on the shelves, so watch out for organic and natural cosmetics labels, and brands.
Vending machines
A few steps from the urban train stop Johanneskirchen, directly located at the bus stop "Johanneskirchen Bhf" there's an 24x7 open vending machine selling Bavarian produce: Not everything from the so-called Regiomat is organic, but you can buy organic eggs, UHT milk, cheese, chocolate pudding, cream and ready-made tomato sauce.
By the summer 2020 the concept of vending machines for products of smaller local farms finally had made it into Munich town, too: The Erntebox vending machines offer eggs and chicken meat, sausages, cheese, pasta and fruit jam, not everything organic, but most likely from farmers around Munich with a focus on sustainability. There's one at the Grünspitz in Giesing, a hotspot for urban agricultural and greening projects, and another at busy Berg-am-Laim-Straße in the Eastern neighbourhood of Baumkirchen. To find the latter isn't easy: Follow the shop windows of the (conventional) Aumüller bakery in in city (Western) direction and stop when the house turns at an angle. Unfortunately the number of certified organic products has been decreasing here: When I re-checked in summer 2023, the organic sausages were gone, but there's again a good selection of organic cheeses.
2023-07-20 22:00:01
[Munich, Gruenwald, Johanneskirchen, Haidhausen, Sendling, organic, coffee, gifts, snacks, lunch, breakfast, bakeries, grocery, supermarkets, trainstation, Regiomat, covid, corona, sunday_open]
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Sunday, 04 June 2023
The Erfurt
Hauptbahnhof (main station) replaced Jena Paradies as changing hub for ICE long distance trains in Thuringia some time ago, and given the fact that the city's beautiful old town is not far away from the station this is good news for all who have a little time between corresponding trains.
If you have ten minutes this is sufficient to buy an
organic chai latte or a fairly traded (yet not organic) coffee drink with organic milk at Coffee Fellows, a Munich-based coffee chain. Bringing your own mug will save you 25 cents, or use a Recup return cup. Otherwise you will get a plastic-coated one-way cup for take away which (hopefully) from June 2020 will be replaced by a home-compostable plastic-free one. If you have the time stay and have your coffee in a glass or creamware cup. They also offer two types of organic softdrinks — make sure to take the ones labelled "bio", unfortunately those come in one-way plastic bottles.
A better selection of pre-bottled organic drinks (also in one-way plastics) as well as pre-packaged sweets, nuts and dry food, in addition to natural body care you'll find at the Rossmann Express drugstore on the shopping aisle between the tracks. As Rossmann stocks a lot of conventional products make sure to stick to organic brands when in a hurry: "Alverde", "Lavera", "Weleda" and "Sante" are certified natural, food and sweets of the "EnerBio" and "Veganz" brands certified organic.
If you have half an hour of changing time between your trains there's a 100 percent organic supermarket just a few steps in direction of the old town where the nation-wide operating Alnatura chain is running one of their convenience stores. Unfortunately it's not part of the train station's shopping mall and hence closed on Sundays, public holidays or late in the evening.
2023-06-04 16:00:00
[Erfurt, organic, vegan, snacks, lunch, supermarkets, grocery, trainstation, coffee, covid, corona]
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What a shame: Italy is one of the largest producers of
organic food and the home of the gelato – but if you want to have an organic
ice-cream in Venice you have to stick to
Amorino, a French franchise concept,
famous for its elaborate ice-cream served in the shape of roses. Two shops in
town (one in Cannaregio, one in S. Polo) serve their expensive, yet very palatable fare. The flavours marked "organic" are 100 percent organic and organically certified, other flavours may contain organic ingredients, too.
Once predominantly organic, but no more
Right after arrival at Venezia Santa Lucia train station, you may arm yourself for the queueing at the waterbus ticket office with an ice-cream, milk-shake or granita from Gelateria Grom fronting the entrance hall towards Canal Grande. Before the acquisition by Unilever in 2015 they promised to use organic milk, some organic fruit, only natural ingredients and of course no additives, and had in general an eco-conscious agenda. However: Following the acquisition all hints to the former supplier of organic fruit, the Mura Mura farm, gradually disappeared. In 2019 the promise was reduced to "natural ingredients", and the only thing they promised to use in organic quality is the milk for the milk shakes ("frappe"). In 2022 also this hint was gone, but I spotted an organic milk package next to the coffee machine at the St. Lucia branch in June 2023. Nevertheless – the ice-cream is still good, and a favourite of the locals, too, as can be seen by the increasing number of often crowded Grom branches in Italian cities.
For the ice-cream you have to specify a size – small, medium or large – and can choose a suitable number of varieties; up to two varieties for the small size, and up to three for medium size. For something different (or if you are vegan) try a granita water ice slush. However, these are served in plastics-coated paper cups, while you can have your ice-cream in an eatable (and compostable) wafer "cono".
Grom has more, in fact older branches in Venice, one of them on Campo San Barnaba square. If departing the waterbus at Ca' Rezzonico stop you can't miss it when following the only way into the open of the square and keep an eye on the left side.
Watch out for green-washed independent ice-cream parlours
On local websites the owner of Gelateria Alaska, a small whole-in-the-wall shop near Campo Santo was dubbed "king of organic ice-cream in Venice", so I went there to try and ask. While the all-natural ice-cream itself was perfectly palatable he told me that the main ingredients, milk and sugar, were too expensive, but he would occasionally use organic fruit and spices. Unfortunately he couldn't tell me whether any of the flavours on display contained organic ingredients that day.
If you read my post on Rovigo you may be tempted to try Gelato Fantasy in Calle dei Fabbri. DON'T! They are not connected with the Gelateria Fantasy in Rovigo, and they definitely do not use organic ingredients.
Ceased to exist
The following place does no longer exist, though you find still find references on the web:
2023-06-04 13:15:00
[Venice, Venezia, organic, ice-cream]
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Monday, 10 April 2023
A university city and a cultural hotspot in Norway it does not come as a surprise that Trondheim has a number of places to source
organic and eco-conscious products. However,
although the availability of organic products had been increasing
in the years before the covid-19 pandemics, the political will to foster planet-friendly consumation is low. As a consequence it requires a lot of individual effort to plan every-day life in the city if you want to restrict yourself to organic and sustainable food and goods.
Many inhabitants get some of their organic groceries (if omnivore also their meat) from market gardens, community-supported agriculture or farm subscription schemes, but since I do not live here this is beyond the focus of this blog.
Organic groceries and general stores
There are only three all-organic groceries in town, all crammed and pleasant if you like small owner-run shops, with friendly shop assistants who usually have time for a chat, often the owners themselves. All three of them have been here for many years, with ups and downs, sometimes at the edge of bankruptcy. You may expect to find all types of dry and a good selection of canned food, all you need to fill your store cupboard, sweets, natural body care and sustainable cleaning products. If available fresh fruits and vegetables are not pre-packaged in plastics.
The city's first address for zero-waste shopping is a crammed organic dry food shop, Zana: Bring along your bottles and boxes to refill organic detergents, grains, pasta, herbs and spices, sweets, dried fruit and more. In addition there are shelves crammed with pre-packaged preserved organic food (including vegan alternatives), household chemistry and body care products.
The shop started many years ago under the name Etikken, with a focus on fairly traded organic products, and due to its nice interior design had the air of a signature store. Despite its stylish appearance it was a not-for-profit company partially run by volonteers. In a period of time the shop was run by one of the founders under his name, and continued to be
a reliable source of organically certified make-up, skin and hair care, organic wipes, tampons and menstruation cups. In 2023 there was again a change
in the economic foundation of the shop, the window front got a new and fresh decoration, advertising it as organic mom-and-pop store.
For fresh food head for the city's organic pioneer, the Helios convenience store in Prinsens gate. At the end of 2016 the shop closed down but was taken over by new owners immediately and is now as reliable as before. You will find all daily necessities – food, toiletry, detergents etc. – in organic quality, including frozen pizza, ice-cream, unhomogenised fresh milk and Norwegian caramelized brown cheese. The frozen "lefser", Norwegian "pancakes" topped with butter, cinnamon and sugar and folded together, are not organic but nevertheless worth trying – simply defrost and enjoy.
Outside the city centre, a few minutes from the Rotvoll trainstation,
you find a small organic farm shop cum general store, the
Rotvoll Landhandel. It's part of the antroposophically driven Camphill village and biodynamic farm, an inclusive project of people with and without disabilities. The shop in a small farm house with light and wooden interior does not only sell products produced on the farm (among others tasty organic juices, cookies, bread and textiles), but also offers all you need of organic dry food, sweets and preserves, both of Nordic, European and international origin as well as detergents and body care. There's a freezer with bread and rolls of the village bakery and a fridge with dairy products, occasionally also meat. During the harvest season there may be fresh organic vegetables, too.
Make sure to have sufficient cash with you as the card reader refuses cards issued by foreign banks (at least none of mine were accepted, an issue often experienced in smaller shops in Norway, probably due to a
restricted service subscription).
Farmers' market
At Trondhjem torv a farmers' market, Bondens marked is being held every second week on Saturday. Local small scale farmers sell their produce, but it takes a little effort to find the organic ones.
Bakeries
None of the above mentioned organic groceries are what you would call economic success stories, some of them were even about to shut down in the past. Likely the biggest economic success in the Norwegian organic sector is Godt Brød, a bakery which started here in town, as of today with three cafes cum bread shops in town. There's also a artisanal bakery, Isaks, attached to Sellanraa bar using organic ingredients.
Organic food at conventional food retailers
In conventional supermarkets you cannot expect to find all you need in organic quality, usually you will have to shop in different supermarkets and see what you are able to buy. Moreover organic vegetables are often wrapped in plastics, to
separate them from conventual produce.
At the beginning of the century
the (now) Meny hypermarket Solsiden offered an impressive range of organically certified food seen with Norwegian eyes. However, there has not been any noteworthy increase for the past years, and there's no effort to guide you towards organic products.
In Coop supermarkets watch out for the Änglamark own brand (see also here), in Rema shops for Kolonihagen, but most supermarkets do not stock more than a very basic selection, with the notable exception of Coop Mega shops like the one in the Sirkus shopping mall at the Strindheim bus hub where I found such exotic products as organic aubergines, cream, not homogenised milk and lime.
To avoid green-washed products and misleading marketing while cherry-picking through supermarkets check for the "økologisk" keyword and organic labelling (mainly Debio, KRAV and the European organic label, but you will also find Soil Association and USDA certificates). Dairy products by Røros meieriet, meat products by Grødstad Gris (though no longer certified organic as this decreased their ability to sell their products), ice-cream and beer from Reins Kloster, "Helios" and "Manna" products as well as "Go green" grains and pulses are all safe. Some of them can also be found in Sunkost or Life healthfood shops.
Permanently closed
Before the covid-19 pandemics there were two cosy special shops offering organic
body care and wool products, but unfortunately none of them did not survive:
2023-04-10 18:00:01
[Trondheim, organic, fair, vegetarian, vegan, zero_waste, grocery, market, supermarkets]
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